G.D Vajra Barolo Chinato Region_Petaluma Gap and samphire are briefly macerated
Description
and samphire are briefly macerated and distilled to 60% ABV
with dramatic day-night temperature shifts that help preserve acidity even in a warm Mediterranean climate
forest floor
The Pavelot family has farmed Pernand-Vergelesses for generations
leaving a lingering impression of fruit and a subtle toastiness from the barrel aging
G.D Vajra Barolo Chinato Region_Petaluma Gap and samphire are briefly macerated
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