Le Damas Dubai Chocolate Bar, Milk Choc & Speculoos Cream, 185g Natural Food Colouring Serve wine in style with

Serve wine in style with Ichendorf Milano’s amber snail decanter

Use the edges of the sluced for small vegetables

De Buyer copper beating bowls are just what professional patissiers use to get their egg whites perfectly glossy for the best meringues

never point with your chopsticks or leave them stuck vertically in your food - both of these are considered bad manners in Japan

The name is a reference to their slim

Le Damas Dubai Chocolate Bar, Milk Choc & Speculoos Cream, 185g Natural Food Colouring Serve wine in style withThis Le Damas Dubai chocolate bar is filled with speculoos cream (also called speculatius). Its a fun twist on the traditional pistachio filling. Shards of kunafa add crunch and toasty notes. The bar is covered in a thick layer of milk chocolate. You can break it into squares, revealing the delicious filling. Share it with friends or enjoy a square with coffee. Speculoos are spiced biscuits from Belgium and the Netherlands. Their warm, sweet spicy