NATIVES BIO OLIVENÖL EXTRA 5 L - VADOLIVO (LA JIENNENSE) Ginkgo biloba (Ginkgo biloba) Fortschrittliche liposomale Verkapselungstechnologie kapselt die

Fortschrittliche liposomale Verkapselungstechnologie kapselt die Wirkstoffe des Nahrungsergänzungsmittels in mikroskopisch kleine Fetthüllen aus

fragrance-free milk

It grows by underground runners

direkt aus Oliven und nur mit mechanischen Mitteln gewonnen

It fights free radicals and protects the body from their harmful effects

NATIVES BIO OLIVENÖL EXTRA 5 L - VADOLIVO (LA JIENNENSE) Ginkgo biloba (Ginkgo biloba) Fortschrittliche liposomale Verkapselungstechnologie kapselt dieINGREDIENTS Extra virgin olive oil* (* ingredient from controlled organic farming) DESCRIPTION Extra virgin olive oil of the highest quality. The highest category of olive oil, extracted directly from olives and only by mechanical means. NUTRITIONAL VALUE per 100 ml Energy value 3700 kJ 900 kcal Fat 100 g including saturated fatty acids 12 g Carbohydrates 0 g including sugar 0 g Protein 0 g Salt 0 g Vitamin E 30 mg [250% of the daily reference intake